Thursday, June 17, 2010

"Sweet, Sharp Shock"

The taste tingling combination of sweet red grape and tart apple is quite
1/1/4 cups red grapes
1 red skinned apple
1 small cooking apple
crushed ice

Makes 1 large glass:
Slice apples and push grapes and apples through a juicer.
Pour over ice.
For more refreshing drink, add mineral water.

Oil on canvas panel
6 x 6 inches
$75.00 plus s/h
If you are interested please email me:


dominique eichi said...

Ok that's it I'm staying a week at your place... with fabulous food and great drinks.
Love the grapes !

Edward Burton said...

A very wonderful piece, Irit.